Acquolina Pizza & Restaurant
The cuisine
The venue
Acquolina Pizza & Restaurant in Marina di Campo
A few metres from the bay of Campo nell’Elba stands Acquolina, created by Vincenzo Esposizione, a well-known restaurateur in Marina di Campo, and chef Gennaro Izzo, who sees cooking as a field in which to test himself, trying out new and innovative dishes day after day.
Brought together by the same passion for food, they have created a restaurant where fish dishes take the lead, alongside a good choice of meat dishes and homemade desserts.
Our kitchen offers professionalism and care for detail, respecting every ingredient so that it reaches the table at its best.
Open every day from 11:45 to 15:30 and from 18:00 to 01:00.
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